Part of the extensive Global knife range from Japan. With a fluted blade to reduce friction and ensure the vegetable you slice simply slides off the blade it can help speed up the preparation of vegatables. The vegetable knives have deeper blades to work through root vegetables with ease.
Clean immediately after use, do not leave deposits of food on the knife blades.
Hand wash only in mild soapy water, rinse thoroughly and dry immediately.
Please do not put in the dishwasher as exposure to extreme heat and powerful detergents can be harmful to CROMOVA 18, and the blade can be damaged if contact is made with other objects.
Global Knives are manufactured from the finest high carbon stainless steel, CROMOVA 18 designed exclusively for Gloval knives which remains razor sharp longer than any other steel and resists rust, stains and corrosion. In true Samurai tradition, Global knives are weighted to ensure they are perfectly balanced and the blades are magnetic allowing for a range of storage options. The hygienically smooth safe contours and seamless construction elimates food and dirt traps. The dots on the handles are not only a designer's touch; they ensure a safe non-slip grip whilst cooking.