The clever stepped-base design of the Multi-steamer makes it suitable for use with any of our 3-ply Stainless Steel 16cm, 18cm and 20cm diameter pans. It comes with a heat-resistant glass lid and is perfect for healthy cooking of poultry, fish, vegetables and desserts
Dimensions: L23 x W23 x D15cm
Made from Single-Ply Stainless Steel
Do not use on direct heat source
Not suitable for microwave use
Le Creuset began producing its first porcelain enamelled cast iron pots in 1925 from its foundry in Fresnoy le Grand, France. It is from this base that Le Creuset continues to produce its world famous cast iron pots. Le Creuset has continued to use the hand-crafted techniques and the original process of forging and casting in the manufacturing of its cookware. This attention to its heritage is also characteristic of the design. The Volcanic Orange Le Creuset Casserole still remains an icon of outstanding quality and stylish design, not only meeting the exacting standards of professional chefs worldwide, but also the highest standards of anyone who likes to prepare food at home. Le Creuset has a pot, pan or dish in a choice of materials, whether it is cast iron, 3-ply stainless steel, toughened non-stick or stoneware, to suit all your cooking needs.