Perfect for longer cuts of meat.
As versatile as the round casserole, the oval cast iron casserole is also large enough to roast a whole leg of lamb and narrow enough to leave extra space in the oven for the trimmings.
New features include: easy-grip, larger handles, easy clean, toughened enamel interior, a stylish, heat resistant stainless steel knob and an enhanced tight-fitting lid.
The casserole makes a perfect serving dish too as cast iron keeps food warmer for longer at the table.
Individually cast in sand moulds and hand crafted at the original French foundry since 1925, Le Creuset casserole dishes are protected by a Lifetime Guarantee for total peace of mind.
Dimensions: L37 x W23.7 x D16.7cm