The even heat distribution of this versatile enamelled Cast Iron Roaster makes it ideal for roasting an entire chicken or leg of lamb or for cooking homemade lasagne, a casserole or delicious roasted new potatoes. When roasting meat, the dish can be placed on the hob for deglazing a gravy or sauce. Inspired by our iconic Cast Iron Casseroles, the Roasters feature the new, larger Le Creuset Signature handles for easier lifting and carrying even when wearing oven gloves. Sturdy and resistant, it will withstand the high searing temperatures of the oven or barbecue and stand the test of time. Stylish and colourful, it is also great for serving at the table thanks to its excellent heat retention properties.
• Wide, shallow design is optimized for oven roasting and allows perfect crisping and browning.
• Deep sides contain fat and juices that can splatter during cooking.
• Even heat distribution and superior heat retention qualities.
• Durable, non-reactive sand-coloured interior enamel.
• Colourful, long-lasting exterior enamel resists chipping and cracking.
Serves: 4-6 people
Dimensions: L40.2 x W25.9 x D8.1cm
Made from Cast Iron
Suitable for use on all heat sources, including induction
Suitable for all oven temperatures
Grill, Freezer and Dishwasher Safe
Not Microwave Safe
Le Creuset began producing its first porcelain enamelled cast iron pots in 1925 from its foundry in Fresnoy le Grand, France. It is from this base that Le Creuset continues to produce its world famous cast iron pots. Le Creuset has continued to use the hand-crafted techniques and the original process of forging and casting in the manufacturing of its cookware. This attention to its heritage is also characteristic of the design. The Volcanic Orange Le Creuset Casserole still remains an icon of outstanding quality and stylish design, not only meeting the exacting standards of professional chefs worldwide, but also the highest standards of anyone who likes to prepare food at home. Le Creuset has a pot, pan or dish in a choice of materials, whether it is cast iron, 3-ply stainless steel, toughened non-stick or stoneware, to suit all your cooking needs.