Simple and stylish cake tester with cupcake design and stainless steel probe. Simply palce in centre of the cake, take out and if clean the cake is cooked and ready to cool down.
Size: 17 cm
Thoroughly wash product in hot, soapy water before first use, rinse and dry. Insert spike into cake after cooking. If it comes out clean, the cake is thoroughly cooked. The spike is slim so will not damage cakes even after repeated testing. The 14cm spike is long enough to test deep cakes and gateaux. Do not use in a dishwasher.
Tala, originating from Taylor and Law, has been associated with baking and icing for over 100 years - since 1899.We still proudly own catalogues ranging from the 1920's up untill today, containing products which are still made in the same way; lovely, English manufacturing. A priority of Tala has always been to create products that are built to last.